Pineapple Tarts: What To Know About This Addictive Delicacy

You have probably had a taste or at least heard of the flavourful delicacy called “pineapple tarts.” These bite-sized goodies have a buttery taste and are filled with decadent pineapple jam. They are commonly made with egg yolk and butter and have a crumbly texture that is loved by Singaporeans. The jam, on the other hand, is often sweet and sourced from fresh pineapples.

Pineapple tarts are specifically popular during festive seasons like Chinese New Year. For this reason, pineapple tart containers are also extremely in-demand during these times. However, despite the popularity of this tasty pastry, many people still seem to not know much about the history and significance of pineapple tarts. In this article, you will learn some of the most interesting facts about pineapple tarts that will surely make you more fascinated by this addictive delicacy.

1. First made by Peranakans

Peranakans were the first to make this delightful pastry. Peranakans in Malaysia adopted Portuguese baking methods during the occupation of the Portuguese Empire in the 1500s. These methods, together with the numerous pineapple plantations in the country, gave birth to the first pineapple tarts. Through the method learned by the Peranakans, they were able to create savoury tarts that have a crumbly, melt-in-your-mouth texture.

2. Believed to bring fortune

Have you ever wondered why pineapple tarts are a delicacy enjoyed during Chinese New Year? This is because in Hokkien and Cantonese dialects, pineapples are referred to as “ong lai,” which literally means “fortune come.” Therefore, many people consider it auspicious to have pineapple tarts during Chinese New Year. Giving pineapple tarts as gifts also symbolises luck and good fortune.

3. Eaten on different occasions

Pineapple tarts are most popularly consumed during Chinese New Year. Indeed, when you think about pineapple tarts, you are likely to associate them with this occasion. However, although these tasty goodies are usually served during Chinese New Year, they are also often eaten during other cultural occasions, such as Hari Raya and Deepavali. This makes pineapple tarts a multiracial delicacy.

4. Usually high in calories

Although pineapple tarts are delicious and delightful, indulging in them too much can be sinful. This is because an average pineapple tart contains around 84 calories. If you eat six pieces of pineapple tarts, you will consume the same amount of calories as when you eat three bowls of rice! Moreover, the fillings of most pineapple tarts are incredibly sweet, which must not be consumed excessively. 

Conclusion

Overall, pineapple tarts are not just rich in flavour and calories but in history and significance as well! With their incredible origin and symbolism as well as savoury taste and texture, it comes as no surprise that so many people love pineapple tarts. However, as mentioned earlier, most pineapple tarts contain high amounts of calories. Therefore, while pineapple tarts can be quite addictive, you should try to keep yourself from indulging in them too much in one go.

If you are planning to make plenty of pineapple tarts to be sold or consumed personally, and you are looking for a pineapple tart container in Singapore, Supply Smiths is the one you need! We are a reliable plastic container supplier that offers top-notch food containers for a variety of food products, such as pineapple tart containers, pizza boxes, paper lunch boxes, bagasse food containers, bento boxes, and a lot more.

Do not hesitate to reach out to us or check our extensive collection of products today to learn more.